East Riding Sacks to exhibit at Packaging Innovations & Empack 2026, Birmingham

East Riding Sacks are delighted to announce our attendance at Packaging Innovations & Empack, taking place on 11th & 12th February at the NEC Birmingham. Visitors can find us on...

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Crosse & Blackwell explores exciting product innovation

Soup-Erb: Popcorn, Peanut Butter and Coffee amongst wackiest soup toppings as Brits’ bizarre pairings revealed. New craze sweeps internet as researchers uncover obscure combinations searched for online. (more…)

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Sainsbury’s announces Battersea partnership as it extends Nature’s Goodness range

Sainsbury’s has announced a three-year partnership with dog and cat charity, Battersea, marking the extension of the retailer’s premium Nature’s Goodness dog food range, which has doubled from 11 lines...

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Pont Packaging brings functional, food ready innovation to Packaging Innovations – Stand: D126

Pont Packaging returns to Packaging Innovations & Empack this February, showcasing a range of practical, production ready solutions designed to help food and drink brands launch quickly, scale confidently and...

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Uncover the future of food & drink at IFE 2026

IFE returns to Excel London from 30th March to 1st April as part of Food, Drink & Hospitality Week, the UK’s biggest celebration of industry innovation. (more…)

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Ugandan Coffee debuts at Manchester Coffee Festival with new campaign to drive sales

Ugandan Coffee is making its first showcase at the Manchester Coffee Festival (14-16th November), one of UK’s biggest hot beverage events, as part of its ongoing campaign to encourage British...

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Spot Whiskey celebrates 100 colourful years of Green Spot

Renowned Irish whiskey brand Spot Whiskey celebrates 100 years of Green Spot with a limited-edition 10 year old expression, crafted at Midleton Distillery, the world’s most awarded international distillery (San...

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Bluewater superpowers tap water as microplastics invade everyday beverages

A groundbreaking new UK study has revealed that microplastics are present in virtually every type of beverage we consume daily – from coffee and tea to juice, fizzy drinks, and...

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NEW Miko authentic Japanese Matcha

Miko has launched a new premium grade Matcha powder, meeting demand for elevated flavour experiences and capitalising on the health and wellness trend while offering a compelling alternative to coffee....

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Swiss Butter: How one dish is carving out a new dining category

Steak frites. It's been the quiet classic of European bistros for more than a century, timeless, dependable, and familiar. But in 2025, steak frites isn't just having a moment. It's...

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Raphia London: Elevating Morocco’s culinary heritage in the global food trade

In the world of high-end culinary craft, provenance is power and few brands understand this more intimately than Raphia London. Nestled in the heart of Kensington, Raphia is not just...

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Tuk In Foods becomes first branded offering in Tesco’s core Meal Deal with 600-store rollout

In a major milestone for the Food to Go sector, Tuk In Foods is proud to announce that it has secured a listing in 600 Tesco stores nationwide, becoming the...

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